So there are a bunch of little carts all over the city that all sell about the same types of food. Mostly different types of Bratwursts, Käsekrainer, Döner Kebab, and Pizza. Personally my favorite is the Käsekrainer in a bun, which you humorously have to order as "Hot Dog mit Käsekrainer." Then they stick it in this baguette type bun with Ketchup and Sempf (mustard). So the Austrians definitely have the whole sausage thing down.
But they definitely fail at pizza. First of all, all the pizza is super thin. You can pretty much see through it. And then they charge you like 3 Euro for it. Not OK. But my favorite part is the crazy toppings they try to put on it. A Viennese favorite must be what I've deemed "the Nebraska" -- similar to the Hawaiian but substitute corn for pineapple and voila! Corn and ham pizza. But it gets better!! Today I saw a vendor selling BACON AND SCRAMBLED EGG PIZZA. Now there's no way I can leave Vienna without trying it :)
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